China Low Price maka Natural High Quality Rosemary wepụ factory na ndị na-emepụta |Ruiwo

Ọnụ ala dị ala maka mkpụrụ osisi Rosemary dị elu

Ọnụ ala dị ala maka ihe osise Rosemary dị elu nke ekepụtara

Nkọwa dị mkpirikpi:

Rosemary, bụ osisi shrub nke nwere akwụkwọ na-esi ísì ụtọ, na-acha akwụkwọ ndụ akwụkwọ ndụ, na-acha akwụkwọ ndụ akwụkwọ ndụ na-acha ọcha, pink, odo odo ma ọ bụ ifuru na-acha anụnụ anụnụ, nke sitere na mpaghara Mediterranean.

Rosemary nwere ọtụtụ phytochemicals, gụnyere rosmarinic acid, camphor, caffeic acid, ursolic acid, betulinic acid, carnosic acid, na carnosol.A na-eji mkpụrụ osisi Rosemary akọrọ eme ihe dị ka ihe nchekwa sitere n'okike iji mee ka ndụ dịrị ndụ.

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Nkọwa ngwaahịa

Anyị mgbaru ọsọ ịhụ elu-edu disfigurement si mmepụta na-enye ndị kasị mma aka na anụ ụlọ na esenidụt atụmanya obi n'ihi na Low Price for Natural High Quality Rosemary wepụ, Our Enterprise Core Principle: The prestige 1st ;The quality nkwa ;Ndị ahịa bụ ndị kasị elu.
Anyị bu n'obi ịhụ nhụsianya dị elu site na mmepụta ma nye aka kacha mma maka atụmanya ụlọ na nke esenidụt n'obi.uru nke rosemary leaf wepụ maka akpụkpọ ahụ, Organic Rosemary wepụ, Rosemary wepụ uru, Anyị nọgidere nnweta nke elu ọkwa ngwaahịa na Nchikota na anyị magburu onwe tupu ire ahịa na mgbe-sales ọrụ ana achi achi ike asọmpi na-esiwanye globalized ahịa.nabata ndị ahịa ọhụrụ na ndị agadi sitere na ụdị ndụ niile ka ha kpọtụrụ anyị maka mmekọrịta azụmahịa n'ọdịnihu na ihe ịga nke ọma n'otu!

Nkọwa ngwaahịa

Aha ngwaahịa:Rosemary wepụ

Otu:Ihe ọkụkụ

Ngwa ndị dị irè:Rosmarinic acid

Nkọwapụta ngwaahịa:20%

Nyocha:HPLC

Njikwa ogo:N'ụlọ

Usoro:C₁₈H₁₆O₈

Arọ molikula:360.31

CAS Mba:20283-92-5

Ọdịdị:Uhie oroma ntụ ntụ

njirimara:Na-agafe ule njirisi niile

Ọrụ ngwaahịa:

Achọpụtara Rosemary Oleoresin Extract ka ọ na-egosipụta mmetụta photoprotective megide mmebi ultraviolet C (UVC) mgbe a na-enyocha ya na vitro.Anti-oxidant.Rosemary wepụ ihe nchekwa.

Nchekwa:dobe n'ebe dị jụụ ma kpọọ nkụ, mechiri emechi nke ọma, pụọ na mmiri mmiri ma ọ bụ ìhè anyanwụ.

Asambodo nyocha

Aha ngwaahịa	Rosemary wepụ	Isi mmalite nke ahịhịa	Salvia Rosmarinus
Ogbe NO.	RW-RE20210503	Ọnụọgụ batch	1000kg
Ụbọchị nrụpụta	Mee 3.2021	Ụbọchị mmebi	Mee 7.2021
Ihe fọdụrụnụ	Mmiri&Ethanol	Akụkụ Eji	akwukwo

NGWA	Nkọwapụta	UZO	Nsonaazụ ule
Data anụ ahụ & kemịkalụ
Agba	oroma uhie	Organoleptic	Dabara
Ordor	Njirimara	Organoleptic	Dabara
Ọdịdị	Ntụ ntụ	Organoleptic	Dabara
Ogo nyocha
Acid (Rosmarinic Acid)	≥20%	HPLC	20.12%
Ọnwụ na ihicha	5.0% kacha.	Eur.Ph.7.0 [2.5.12]	2.21%
Mkpokọta ntụ	5.0% kacha.	Eur. Ph.7.0 [2.4.16]	2.05%
Sieve	100% gafere 80 mesh	USP36 <786>	Dabara
Ihe fọdụrụnụ	Zute Euro.Ph.7.0 <5.4>	Eur.Ph.7.0 <2.4.24>	Dabara
Ihe fọdụrụ nke ọgwụ pesticides	Zute ihe achọrọ USP	USP36 <561>	Dabara
Ọla dị arọ
Mgbakọta ọla dị arọ	10ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	Dabara
Ndu (Pb)	2.0ppm kacha.	Eur.Ph.7.0 <2.2.58> ICP-MS	Dabara
Arsenic (dị ka)	1.0ppm kacha.	Eur.Ph.7.0 <2.2.58> ICP-MS	Dabara
Cadmium (Cd)	1.0ppm kacha.	Eur.Ph.7.0 <2.2.58> ICP-MS	Dabara
Mercury (Hg)	0.5ppm kacha.	Eur.Ph.7.0 <2.2.58> ICP-MS	Dabara
Nnwale microbe
Ngụkọta ọnụ ọgụgụ efere	NMT 1000cfu/g	USP <2021>	Dabara
Mkpokọta yist & ebu	NMT 100cfu/g	USP <2021>	Dabara
E.Coli	Ihe ọjọọ	USP <2021>	Ihe ọjọọ
Salmonella	Ihe ọjọọ	USP <2021>	Ihe ọjọọ
Mbukota & Nchekwa	Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime.
	Anụ: 25kg
	Chekwaa n'ime akpa mechiri emechi nke ọma pụọ na mmiri, ọkụ, ikuku oxygen.
Ndụ nchekwa	Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya.