Mgbakwunye Bilberry ODM EU Standard Anthocyanidins

Nkọwa Dị Mkpirikpi:

Ihe Mgbakwunye Mkpụrụ Bilberry Anthocyanidins na Anthocyanin bụ otu n'ime ngwaahịa anyị kacha elu, nke nwere ezigbo uru na ngalaba a:

1, Ihe e ji mee Bilberry bụ Anthocyanidins na Anthocyanin.

2, Sistemụ Ịzụta Ụwa Nile na-ahụ maka Bilberry zuru oke.

3, Ngwaahịa Anthocyanidins na Anthocyanin zuru oke nwere nkọwapụta niile, anyị nwere ọnụahịa asọmpi dabere na mma dị mma, n'ihi na anyị bụ ụlọ ọrụ mmepụta ihe, anyị bụ isi iyi.


Nkọwa Ngwaahịa

Anyị na-arụ ọrụ mgbe niile iji bụrụ otu a na-ahụ anya na-ahụ na anyị nwere ike inye gị ezigbo mma yana uru zuru oke maka ODM EU Standard.Ihe e si na Anthocyanidins wepụta BilberryAnyị na-anabata ndị ahịa ọhụrụ na ndị ochie ka ha kpọtụrụ anyị site na ekwentị ma ọ bụ zitere anyị ajụjụ site na ozi maka mmekọrịta azụmaahịa n'ọdịnihu na inweta ihe ịga nke ọma n'etiti onwe anyị.
Anyị na-arụ ọrụ mgbe niile iji bụrụ otu a pụrụ ịhụ anya, na-ahụ na anyị nwere ike inye gị ezigbo mma yana uru kacha mma maka gịIhe e si na Anthocyanidins wepụta Bilberry, Ntụ ntụ Bilberry, Ihe Mmịpụta Bilberry nke ChinaAnyị na-agbaso iwu nke "eziokwu, ịdị mma dị elu, arụmọrụ dị elu, na ihe ọhụrụ". Site na mgbalị ọtụtụ afọ, anyị enweela mmekọrịta azụmaahịa siri ike na nke enyi na enyi na ndị ahịa ụwa niile. Anyị na-anabata ajụjụ na nchegbu ọ bụla ị nwere maka ngwọta anyị, anyị jikwa n'aka na anyị ga-enye ihe ị chọrọ, ebe anyị na-ekwere mgbe niile na afọ ojuju gị bụ ihe ịga nke ọma anyị.

Nkọwa Ngwaahịa

Aha Ngwaahịa:Ihe Mmịpụta Bilberry

Nkeji:Ihe ndị e si na osisi wepụta

Akụkụ ndị dị irè:Anthocyanidins na Anthocyanin

Nkọwapụta ngwaahịa:Anthocyanidins 25%, Anthocyanin 35%

Nyocha:UV, HPLC

Njikwa Ogo:N'ụlọ

Mee usoro a: C27H31O16

Ibu molekụla:611.52

Nọmba CAS:11029-12-2

Ọdịdị:Ntụ ntụ gbara ọchịchịrị-violet nwere isi pụrụ iche.

Nchọpụta:Na-agafe ule njirisi niile

Ọrụ Ngwaahịa:chebe ma mee ka retina purple (rhodopsin) dịghachi ọhụrụ; gwọọ ndị ọrịa nwere ọrịa anya dịka pigmentosa, retinitis, glaucoma, na myopia, wdg.; gbochie ọrịa obi; imenyụ radical free; antioxidant; mgbochi ịka nká.

Nchekwa:debe ya n'ebe dị jụụ ma kpọọ nkụ, mechie nke ọma, pụọ na mmiri ma ọ bụ anwụ kpọmkwem.

Nchekwa olu:Inye ihe zuru oke na ọwa ọkọnọ kwụsiri ike nke ihe eji emepụta ihe.

Asambodo Nyocha

Aha ngwaahịa Ihe Mmịpụta Bilberry Isi Iyi Osisi Vaccinium Myrtillus
Ogbe NO. RW-B20210508 Ọnụọgụ otu 1000 kgs
Ụbọchị Mmepụta Mee. 08. 2021 Ụbọchị mmebi Mee. 17. 2021
Ihe fọdụrụnụ Mmiri na Ethanol Akụkụ ejiri Berry
IHE Nkọwapụta ỤZỌ Nsonaazụ ule
Data Anụ ahụ na Kemikal
Agba Ọchịchịrị-Violet Organoleptic Ndị ruru eru
Ordour Njirimara Organoleptic Ndị ruru eru
Ọdịdị Ntụ ntụ dị mma Organoleptic Ndị ruru eru
Ogo Nyocha
Nnwale (Anthocyanidins) ≥25.0% UV 25.3%
Nnwale (Anthocyanin) ≥36.0% HPLC 36.42%
Mfu mgbe a kpọrọ nkụ ≤5.0% USP <731> 3.32%
Ntụ zuru oke ≤5.0% USP <281> 3.19%
Sievu 98% gafere 80 mesh USP<786> Kwekọrịta
Njupụta buru ibu 40~60 g/100ml USP<616> 42 g/100ml
Ihe fọdụrụnụ ≤0.05% USP<467> Ndị ruru eru
Ọla dị arọ
Lead (Pb) ≤1.0ppm ICP-MS Ndị ruru eru
Arsenic (Dịka) ≤1.0ppm ICP-MS Ndị ruru eru
Cadmium (Cd) ≤1.0ppm ICP-MS Ndị ruru eru
Mercury (Hg) ≤0.1ppm ICP-MS Ndị ruru eru
Nnwale Microbe
Mkpokọta Ọnụọgụ Efere ≤1000cfu/g AOAC Ndị ruru eru
Yist na Ebu zuru oke ≤100cfu/g AOAC Ndị ruru eru
E.Coli Ihe na-adịghị mma AOAC Ihe na-adịghị mma
Salmonella Ihe na-adịghị mma AOAC Ihe na-adịghị mma
Staphylococcus aureus Ihe na-adịghị mma AOAC Ihe na-adịghị mma
Nkwakọba na Nchekwa A na-etinye ya n'ime drum akwụkwọ na akpa plastik abụọ dị n'ime.
NW: 25kg
Debe n'ime akpa mechiri emechi nke ọma, ebe mmiri, ìhè, na ikuku oxygen na-agaghị eru.
Ndụ nchekwa Ọnwa iri abụọ na anọ n'okpuru ọnọdụ dị n'elu na n'ime ngwugwu mbụ ya.

Onye nyocha: Dang Wang

Onye lere ya anya: Lei Li

Onye kwadoro ya bụ: Yang Zhang

Ọrụ Ngwaahịa

1. Mkpụrụ osisi Bilberry kpọrọ nkụ na-egbochi ọrịa obi; Mkpụrụ osisi Bilberry na-eme ka ihe na-adịghị egbu egbu, na-egbochi ịka nká;

2. Mkpụrụ osisi Bilberry bụ ọgwụgwọ maka obere mbufụt nke akpụkpọ ahụ mucous nke ọnụ na akpịrị;

3. Mkpụrụ osisi Bilberry bụ ọgwụgwọ maka afọ ọsịsa, ọrịa enteritis, urethritis, cystitis na ọrịa rheum virosis, yana ọrụ ya na-egbochi ma na-egbu nje bacteria;

4. Ihe e si na Bilberry wepụta nwere ike ichebe ma mee ka retinal purple (rhodopsin) dịghachi ndụ, ma gwọọkwa ndị nwere ọrịa anya dịka pigmentosa, retinitis, glaucoma, na myopia, wdg.

Ngwa

1. Enwere ike itinye ihe a na-akpọ Bilberry Extract n'ọrụ ọgwụ, nke a na-eji eme ka arịa ọbara dị mma.

2. Enwere ike itinye ihe ọṅụṅụ Bilberry n'ọhịa nri na ihe ọṅụṅụ, a na-ejikarị ya eme ihe dị ka agba eke.

Gịnị mere ị ga-eji họrọ anyị1
rwkdAnyị na-arụ ọrụ mgbe niile iji bụrụ otu a na-ahụ anya na-ahụ na anyị nwere ike inye gị ezigbo mma yana uru zuru oke maka ODM EU Standard.Ihe e si na Anthocyanidins wepụta BilberryAnyị na-anabata ndị ahịa ọhụrụ na ndị ochie ka ha kpọtụrụ anyị site na ekwentị ma ọ bụ zitere anyị ajụjụ site na ozi maka mmekọrịta azụmaahịa n'ọdịnihu na inweta ihe ịga nke ọma n'etiti onwe anyị.
Anyị na-agbaso iwu nke "eziokwu, ịdị mma dị elu, arụmọrụ dị elu, na ihe ọhụrụ". Site na mgbalị ọtụtụ afọ, anyị enweela mmekọrịta azụmaahịa siri ike na nke enyi na enyi na ndị ahịa ụwa niile. Anyị na-anabata ajụjụ na nchegbu ọ bụla ị nwere maka ngwọta anyị, anyị jikwa n'aka na anyị ga-enye ihe ị chọrọ, ebe anyị na-ekwere mgbe niile na afọ ojuju gị bụ ihe ịga nke ọma anyị.


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