N'ogbe ODM EU Standard Anthocyanidins Bilberry wepụ
Anyị na-arụ ọrụ mgbe niile ka a tangible otu na-eme ka n'aka na anyị nwere ike na-enye gị na top top àgwà yana ezigbo uru maka N'ogbe ODM EU Standard.Anthocyanidins Bilberry wepụ, Anyị na-anabata ndị ahịa ọhụrụ na ndị ochie ka ha kpọtụrụ anyị site na ekwentị ma ọ bụ zitere anyị ajụjụ site na mail maka mmekọrịta azụmahịa n'ọdịnihu na ịnweta ọganihu mmekọrịta.
Anyị na-arụ ọrụ ahụ mgbe niile ka ọ bụrụ otu a na-ahụ anya na-ahụ na anyị nwere ike inye gị ihe kacha mma yana ezigbo uru makaAnthocyanidins Bilberry wepụ, Bilberry ntụ ntụ, Ihe omuma nke China Bilberry, Anyị mgbe niile na-arapara n'ahụ tenet nke "ezi obi, elu àgwà, elu arụmọrụ, ọhụrụ". Site na mgbalị ọtụtụ afọ, anyị enwetala mmekọrịta enyi na enyi na azụmaahịa kwụsiri ike na ndị ahịa ụwa niile. Anyị na-anabata ajụjụ ọ bụla na nchegbu gị maka azịza anyị, anyị ji n'aka na anyị ga-enye ihe ịchọrọ, dịka anyị kwenyere na afọ ojuju gị bụ ihe ịga nke ọma anyị.
Nkọwa ngwaahịa
Aha ngwaahịa:Mkpokọta Bilberry
Otu:Ihe ọkụkụ
Ngwa ndị dị irè:Anthocyanins na Anthocyanins
Nkọwapụta ngwaahịa:Anthocyanins 25%, Anthocyanin 35%
Nyocha:UV, HPLC
Njikwa ogo:N'ụlọ
Hazie: C27H31O16
Arọ molikula:611.52
CAS Mba:11029-12-2
Ọdịdị:Ọchịchịrị-violet ntụ ntụ nwere isi njirimara.
njirimara:Na-agafe ule njirisi niile
Ọrụ ngwaahịa:chebe ma megharịa retinal purple (rhodopsin); gwọọ ndị ọrịa nwere ọrịa anya dị ka pigmentosa, retinitis, glaucoma, na myopia, wdg; gbochie ọrịa obi; emenyụ free radical; antioxidant; mgbochi ịka nká.
Nchekwa:dobe n'ebe dị jụụ ma kpọọ nkụ, mechiri emechi nke ọma, pụọ na mmiri mmiri ma ọ bụ ìhè anyanwụ.
Nchekwa olu:Nkwanye ihe zuru oke yana ọwa akụrụngwa akụrụngwa kwụsiri ike.
Asambodo nyocha
| Aha ngwaahịa | Mkpokọta Bilberry | Isi mmalite nke ahịhịa | Vaccinium Myrtillus |
| Ogbe NO. | RW-B20210508 | Ọnụọgụ batch | 1000kg |
| Ụbọchị nrụpụta | Mee. 08.2021 | Ụbọchị mmebi | Mee. 17.2021 |
| Ihe fọdụrụnụ | Mmiri&Ethanol | Akụkụ Eji | Berry |
| NGWA | Nkọwapụta | UZO | Nsonaazụ ule |
| Data anụ ahụ & kemịkalụ | |||
| Agba | Ọchịchịrị-violet | Organoleptic | tozuru oke |
| Ordor | Njirimara | Organoleptic | tozuru oke |
| Ọdịdị | Ezigbo ntụ ntụ | Organoleptic | tozuru oke |
| Ogo nyocha | |||
| Assay (Anthocyanidins) | ≥25.0% | UV | 25.3% |
| Assay (Anthocyanin) | ≥36.0% | HPLC | 36.42% |
| Ọnwụ na ihicha | ≤5.0% | USP <731> | 3.32% |
| Mkpokọta ntụ | ≤5.0% | USP <281> | 3.19% |
| Sieve | 98% gafere 80 mesh | USP <786> | Kwado |
| Njupụta nnukwu | 40-60 g / 100ml | USP <616> | 42 g / 100 ml |
| Ihe fọdụrụnụ | ≤0.05% | USP <467> | tozuru oke |
| Ọla dị arọ | |||
| Ndu (Pb) | ≤1.0pm | ICP-MS | tozuru oke |
| Arsenic (dị ka) | ≤1.0pm | ICP-MS | tozuru oke |
| Cadmium (Cd) | ≤1.0pm | ICP-MS | tozuru oke |
| Mercury (Hg) | ≤0.1pm | ICP-MS | tozuru oke |
| Nnwale microbe | |||
| Ngụkọta ọnụ ọgụgụ efere | ≤1000cfu/g | AOAC | tozuru oke |
| Mkpokọta yist & ebu | ≤100cfu/g | AOAC | tozuru oke |
| E.Coli | Ihe ọjọọ | AOAC | Ihe ọjọọ |
| Salmonella | Ihe ọjọọ | AOAC | Ihe ọjọọ |
| Staphylococcus aureus | Ihe ọjọọ | AOAC | Ihe ọjọọ |
| Mbukota & Nchekwa | Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime. | ||
| Anụ: 25kg | |||
| Chekwaa n'ime akpa mechiri emechi nke ọma pụọ na mmiri, ọkụ, ikuku oxygen. | |||
| Ndụ nchekwa | Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya. | ||
Onye nyocha: Dang Wang
Nyochaa: Lei Li
Kwanyere ya: Yang Zhang
Ọrụ ngwaahịa
1. Bilberry akọrọ wepụ na-egbochi ọrịa obi; Mwepụta Bilberry na-emenyụ radical free, antioxidant, na mgbochi ịka nká;
2. Mwepụ berry nke Bilberry bụ ọgwụgwọ maka obere mbufụt nke akpụkpọ anụ mucous nke ọnụ na akpịrị;
3. Bilberry wepụ bụ ọgwụgwọ maka afọ ọsịsa, enteritis, urethritis, cystitis na virosis rheum ọrịa, na antiphlogistic na bactericidal edinam;
4. Mwepu nke bilberry nwere ike ichekwa ma mee ka rhodopsin na-acha odo odo (rhodopsin), gwọọ ndị ọrịa nwere ọrịa anya dịka pigmentosa, retinitis, glaucoma, na myopia, wdg.
Ngwa
1. Bilberry wepụ nwere ike tinye n'ọrụ na-emepụta ọgwụ ubi, na-eji mma ahu immunity ọbara arịa.
2. Enwere ike itinye Bilberry Extract na nri na ihe ọṅụṅụ ubi, nke a na-ejikarị eme ihe dị ka agba agba.
Anyị na-arụ ọrụ mgbe niile ka a tangible otu na-eme ka n'aka na anyị nwere ike na-enye gị na top top àgwà yana ezigbo uru maka N'ogbe ODM EU Standard Anthocyanidins Bilberry Extract. Anyị na-anabata ndị ahịa ọhụrụ na ndị agadi ka ha kpọtụrụ anyị site na ekwentị ma ọ bụ zitere anyị ajụjụ site na mail maka mmekọrịta azụmahịa n'ọdịnihu na inwe ọganihu n'otu n'otu.
Anyị na-anọgide na-agbaso ụkpụrụ nke "ezi obi, ịdị elu dị elu, arụmọrụ dị elu, ihe ọhụrụ". Site na mgbalị ọtụtụ afọ, anyị enwetala mmekọrịta enyi na enyi na azụmaahịa kwụsiri ike na ndị ahịa ụwa niile. Anyị na-anabata ajụjụ ọ bụla na nchegbu gị maka azịza anyị, anyị ji n'aka na anyị ga-enye ihe ịchọrọ, dịka anyị kwenyere na afọ ojuju gị bụ ihe ịga nke ọma anyị.
