Ịzụta Kasị Elu maka Mpempe Soybean eke dị oke mma
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Ọrụ anyị bụ mgbe niile inye ndị ahịa anyị na ndị ahịa anyị ngwaahịa dijitalụ kacha mma na ngwa ike maka yaChina Soybean wepụ , Super ịzụrụ , Elu Ogo, Anyị mgbe niile na-arapara n'ahụ tenet nke "ezi obi, elu àgwà, elu arụmọrụ, ọhụrụ". Site na mgbalị ọtụtụ afọ, ugbu a, anyị na ndị ahịa zuru ụwa ọnụ eguzobewo mmekọrịta enyi na enyi na nke kwụsiri ike. Anyị na-anabata ajụjụ ọ bụla na nchegbu gị maka ngwaahịa anyị, anyị jikwa n'aka na anyị ga-enye ihe ịchọrọ, dịka anyị kwenyere na afọ ojuju gị bụ ihe ịga nke ọma anyị.
Nkọwa ngwaahịa
Aha ngwaahịa:Ngwakọta soybean
Otu:Ihe ọkụkụ
Ngwa ndị dị irè:Isoflavones
Nkọwapụta ngwaahịa:10.0% ~ 90.0%
Nyocha:HPLC
Njikwa ogo:N'ụlọ
Hazie:C15H10O2
Arọ molikula:222.24
Ọdịdị:Light Yellow Powder nwere isi njirimara.
njirimara:Na-agafe ule njirisi niile
Ọrụ ngwaahịa:Soy isoflavones wepụ na-enyere aka belata ọrịa ọrịa menopause ụmụ nwanyị; igbochi ọrịa kansa na igbochi ọrịa kansa, gwọọ ma gbochie ọrịa cancer prostate, cholesterol dị ala ma belata ihe ize ndụ nke ọrịa obi; mmetụta na ahụike maka afọ na splin na chebe usoro akwara; belata oke cholesterol n'ime ahụ mmadụ, gbochie ma gwọọ ọrịa obi.
Nchekwa: Debe n'ebe dị jụụ na nkụ, mechie nke ọma, pụọ na mmiri ma ọ bụ ìhè anyanwụ kpọmkwem.
Nchekwa olu:Nkwanye ihe zuru oke yana ọwa akụrụngwa akụrụngwa kwụsiri ike.
Asambodo nyocha
Aha ngwaahịa | Ngwakọta soybean | Isi mmalite nke ahịhịa | Glycine Max L |
Ogbe NO. | RW-SE20210410 | Ọnụọgụ batch | 1100kg |
Ụbọchị nrụpụta | Eprel 10.2021 | Ụbọchị mmebi | Eprel 15, 2021 |
Ihe fọdụrụnụ | Mmiri&Ethanol | Akụkụ Eji | Mkpụrụ |
NGWA | Nkọwapụta | UZO | Nsonaazụ ule |
Data anụ ahụ & kemịkalụ | |||
Agba | Ọcha edo edo | Organoleptic | tozuru oke |
Ordor | Njirimara | Organoleptic | tozuru oke |
Ọdịdị | Ezigbo ntụ ntụ | Organoleptic | tozuru oke |
Ogo nyocha | |||
njirimara | Yiri ihe nlele RS | HPTLC | Yiri |
Mgbakọta Isoflavones | ≥10.0 ~ 90.0% | HPLC | tozuru oke |
Ọnwụ na ihicha | 5.0% kacha. | Eur. Ph.7.0 [2.5.12] | tozuru oke |
Mkpokọta ntụ | 5.0% kacha. | Eur. Ph.7.0 [2.4.16] | tozuru oke |
Sieve | 95% gafere 80 mesh | USP36 <786> | Kwado |
Njupụta nnukwu | 40-60 g / 100ml | Eur. Ph.7.0 [2.9.34] | 54 g / 100 ml |
Ihe fọdụrụnụ | Zute Euro.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | tozuru oke |
Ihe fọdụrụ nke ọgwụ pesticides | Zute ihe achọrọ USP | USP36 <561> | tozuru oke |
Ọla dị arọ | |||
Mgbakọta ọla dị arọ | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
Ndu (Pb) | 2.0ppm kacha. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
Arsenic (dị ka) | 2.0ppm kacha. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
Cadmium (Cd) | 1.0ppm kacha. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
Mercury (Hg) | 1.0ppm kacha. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
Nnwale microbe | |||
Ngụkọta ọnụ ọgụgụ efere | NMT 1000cfu/g | USP <2021> | tozuru oke |
Mkpokọta yist & ebu | NMT 100cfu/g | USP <2021> | tozuru oke |
E.Coli | Ihe ọjọọ | USP <2021> | Ihe ọjọọ |
Salmonella | Ihe ọjọọ | USP <2021> | Ihe ọjọọ |
Mbukota & Nchekwa | Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime. | ||
Anụ: 25kg | |||
Chekwaa n'ime akpa mechiri emechi nke ọma pụọ na mmiri, ọkụ, ikuku oxygen. | |||
Ndụ nchekwa | Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya. |
Onye nyocha: Dang Wang
Nyochaa: Lei Li
Kwanyere ya: Yang Zhang
Ọrụ ngwaahịa
Soya Isoflavone Extract na-eji na-ebelata ọrịa nke ụmụ nwanyị menopause; igbochi ọrịa kansa na igbochi ọrịa kansa, gwọọ ma gbochie ọrịa cancer prostate, cholesterol dị ala ma belata ihe ize ndụ nke ọrịa obi; mmetụta na ahụike maka afọ na splin na chebe usoro akwara; belata oke cholesterol n'ime ahụ mmadụ, gbochie ma gwọọ ọrịa obi.
Ngwa nke wepụ soybean
1. Soy isoflavones egbochila ọrịa obi, mgbochi thrombosis, na-egbu oge ihe omume arteriosclerosis, belata mkpokọta cholesterol mkpokọta ọbara, ma belata ọrịa obi;
2. Soy isoflavones egbochila osteoporosis, soy isoflavones nwere mmetụta estrogenic na-enweghị mmetụta dị n'akụkụ nke iji estrogen. Ha na-ejikọta na ndị na-anabata estrogen na mkpụrụ ndụ ọkpụkpụ, na-eme ka ọrụ nke mkpụrụ ndụ ọkpụkpụ sie ike, na-akwalite mmepụta na nzuzo nke matrix ọkpụkpụ na usoro nke ọkpụkpụ ọkpụkpụ, nwere ike igbochi osteoporosis;
3. Soy isoflavones egbochila ọrịa akụrụ, na-ebelata lipids ọbara ma nwee ike ichebe ọrụ akụrụ;
4. Soy isoflavones nwere ọrụ antioxidant, agbakwunyere n'ime ihe ịchọ mma nke igbu oge ịka nká na ịgbakọ akpụkpọ ahụ, si otú a na-eme ka akpụkpọ ahụ dị nro ma dị nro.
Ọrụ anyị bụ mgbe niile inye ndị ahịa anyị na ndị ahịa anyị ngwaahịa dijitalụ kacha mma yana ike ike maka ịzụrụ Super. Nabata ịkpọtụrụ anyị ma ọ bụrụ na ị nwere mmasị na ngwaahịa anyị, anyị ga-enye gị ọnụahịa maka Qulite na Price.
Anyị na-anọgide na-agbaso ụkpụrụ nke "ezi obi, ịdị elu dị elu, arụmọrụ dị elu, ihe ọhụrụ". Site na mgbalị ọtụtụ afọ, ugbu a, anyị na ndị ahịa zuru ụwa ọnụ eguzobewo mmekọrịta enyi na enyi na nke kwụsiri ike. Anyị na-anabata ajụjụ ọ bụla na nchegbu gị maka ngwaahịa anyị, anyị jikwa n'aka na anyị ga-enye ihe ịchọrọ, dịka anyị kwenyere na afọ ojuju gị bụ ihe ịga nke ọma anyị.