China China High Quality Herbal wepụ Food ọkwa Echinacea wepụ factory na ndị na-emepụta |Ruiwo

China High Quality Herbal wepụ Food ọkwa Echinacea wepụ

China High Quality Herbal Extract Food Grade Echinacea Extract Featrated Image

Nkọwa dị mkpirikpi:

A na-amịpụta Echinacea Angustifolia site na akwụkwọ, ị ga na mgbọrọgwụ nke Echinacea Purpurea.Echinacea, nke a na-akpọkarị ifuru cone ma ọ bụ sampson ojii bụ ifuru na-acha odo odo nke sitere na ezinụlọ daisy ma ọ bụ sunflower a na-akpọ Asteraceae.Ọ nwere ụdị 8, sitere na America.

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Nkọwa ngwaahịa

"Eziokwu, Innovation, Rigorousness, na arụmọrụ" ga-anọgide na-eche echiche nke anyị ụlọ ọrụ na-adịte aka guzobe ọnụ na ndị ahịa maka ibe reciprocity na otu uru maka China High Quality Herbal wepụ Food Grade Echinacea wepụ.Anyị na-achọsi ike imepe mmekọrịta nkwado gị na gị.Cheta ịkpọtụrụ anyị maka nkọwa ndị ọzọ.
Ọzọkwa, ndị ọkachamara nwere ahụmahụ na ndị maara ihe, ndị nwere nnukwu nka na ngalaba ha, akwadoro anyị.Ndị ọkachamara a na-arụkọ ọrụ ọnụ na-arụkọ ọrụ ọnụ iji nye ndị ahịa anyị ihe dị iche iche dị irè.

Nkọwa ngwaahịa

Aha ngwaahịa:Echinacea Purpurea wepụ

Aha ọzọ:Echinacea angustifolia wepụ, Echinacea purpurea ahịhịa akọrọ, Echinacea akọrọ wepụ.

Isi mmalite nke ahịhịa:Purpurea (L.)Moench

Otu:Ihe ọkụkụ

Ngwa ndị dị irè:Polyphenols, chicoric acid, echinacoside

Nkọwapụta ngwaahịa:

Polyphenols 4-12%

Chicoric acid 1-8%

Echinacoside 1%-4%

Nyocha:HPLC

Njikwa ogo:N'ụlọ

Hazie:C₂₈H₃₂O₁₅

Arọ molikula:608.54

CAS Mba:520-27-4

Ọdịdị:Brownish green ntụ ntụ nwere àgwà isi.

njirimara:Na-agafe ule njirisi niile

Nchekwa:dobe n'ebe dị jụụ ma kpọọ nkụ, mechiri emechi nke ọma, pụọ na mmiri mmiri ma ọ bụ ìhè anyanwụ.

Nchekwa olu:Ọwa akụrụngwa zuru oke yana ọwa akụrụngwa akụrụngwa kwụsiri ike na ugwu China.

Asambodo nyocha

Aha ngwaahịa	Echinacea wepụ	Isi mmalite nke ahịhịa	Purpurea (L.)Moench
Ogbe NO.	RW-EE20210508	Ọnụọgụ batch	1000kg
Ụbọchị nrụpụta	Mee.08.2021	NyochaỤbọchị	Mee.17.2021
Ihe fọdụrụnụ	Mmiri&Ethanol	Akụkụ Eji	Akụkụ ala

NGWA	Nkọwapụta	UZỌ	Nsonaazụ ule
Data anụ ahụ & kemịkalụ
Agba	ntụ ntụ ndụ ndụ na-acha aja aja	Organoleptic	tozuru oke
Ordor	Njirimara	Organoleptic	tozuru oke
Ọdịdị	Ezigbo ntụ ntụ	Organoleptic	tozuru oke
Ogo nyocha
njirimara	Yiri ihe nlele RS	HPTLC	Yiri
Polyphenols	≥4.0%	HPLC	4.53%
Ọnwụ na ihicha	5.0% kacha.	Eur.Ph.7.0 [2.5.12]	3.21%
Mkpokọta ntụ	5.0% kacha.	Eur. Ph.7.0 [2.4.16]	3.62%
Sieve	100% gafere 80 mesh	USP36 <786>	Kwado
Njupụta rụrụ arụ	20-60 g / 100ml	Eur. Ph.7.0 [2.9.34]	53.38 g / 100 ml
Pịa njupụta	30-80 g / 100ml	Eur. Ph.7.0 [2.9.34]	72.38 g / 100 ml
Ihe fọdụrụnụ	Zute Euro.Ph.7.0 <5.4>	Eur.Ph.7.0 <2.4.24>	tozuru oke
Ihe fọdụrụ nke ọgwụ pesticides	Zute ihe achọrọ USP	USP36 <561>	tozuru oke
Ọla dị arọ
Mgbakọta ọla dị arọ	10ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	1.388g / n'arọ
Ndu (Pb)	3.0pm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.062g / n'arọ
Arsenic (dị ka)	2.0ppm kacha.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g / n'arọ
Cadmium (Cd)	1.0ppm kacha.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g / n'arọ
Mercury (Hg)	0.5ppm kacha.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.025g / n'arọ
Nnwale microbe
Ngụkọta ọnụ ọgụgụ efere	NMT 1000cfu/g	USP <2021>	tozuru oke
Mkpokọta yist & ebu	NMT 100cfu/g	USP <2021>	tozuru oke
E.Coli	Ihe ọjọọ	USP <2021>	Ihe ọjọọ
Salmonella	Ihe ọjọọ	USP <2021>	Ihe ọjọọ
Mbukota & Nchekwa	Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime.
	Anụ: 25kg
	Chekwaa n'ime akpa mechiri emechi nke ọma pụọ na mmiri, ọkụ, ikuku oxygen.
Ndụ nchekwa	Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya.

Onye nyocha: Dang Wang

Nyochaa: Lei Li

Kwanyere ya: Yang Zhang

Ọrụ ngwaahịa

Na-alụso Ọrịa Cancer ọgụ.Na-akwalite sistemu ahụ ji alụso ọrịa ọgụ. Na-ebelata ihe mgbu. Ọrụ dị ka ihe na-egbu mgbu. Ọrụ mgbochi mkpali. na-eme ka nsogbu akpụkpọ ahụ dịkwuo mma.Mee ahụike uche. Na-ewepụ nsogbu iku ume elu elu.

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