Ọnụ ala dị ala maka mkpụrụ osisi Rosemary dị elu

Nkọwa dị mkpirikpi:

Rosemary, bụ osisi nke nwere akwụkwọ na-esi ísì ụtọ, na-acha akwụkwọ ndụ akwụkwọ ndụ, na-acha akwụkwọ ndụ akwụkwọ ndụ na-acha ọcha, pink, odo odo ma ọ bụ ifuru na-acha anụnụ anụnụ, nke sitere na mpaghara Mediterranean.

Rosemary nwere ọtụtụ phytochemicals, gụnyere rosmarinic acid, camphor, caffeic acid, ursolic acid, betulinic acid, carnosic acid, na carnosol. A na-eji mkpụrụ osisi Rosemary akọrọ eme ihe dị ka ihe nchekwa sitere n'okike iji mee ka ndụ dị ndụ dịkwuo elu.


Nkọwa ngwaahịa

Anyị mgbaru ọsọ ịhụ elu-edu disfigurement si mmepụta na-enye ndị kasị mma aka na anụ ụlọ na esenidụt atụmanya obi n'ihi na Low Price for Natural High Quality Rosemary wepụ, Our Enterprise Core Principle: The prestige 1st ;The quality nkwa ;Ndị ahịa bụ ndị kasị elu.
Anyị bu n'obi ịhụ nhụsianya dị elu site na mmepụta ma nye aka kacha mma maka atụmanya ụlọ na nke esenidụt n'obi.uru nke rosemary leaf wepụ maka akpụkpọ ahụ, Organic Rosemary wepụ, Rosemary wepụ uru, Anyị nọgidere nnweta nke elu ọkwa ngwaahịa na Nchikota na anyị magburu onwe tupu ire ahịa na mgbe-sales ọrụ ana achi achi ike asọmpi na-esiwanye globalized ahịa. nabata ndị ahịa ọhụrụ na ndị agadi sitere na ụdị ndụ niile ka ha kpọtụrụ anyị maka mmekọrịta azụmahịa n'ọdịnihu na ihe ịga nke ọma n'otu!

Nkọwa ngwaahịa

Aha ngwaahịa:Rosemary wepụ

Otu:Ihe ọkụkụ

Ngwa ndị dị irè:Rosmarinic acid

Nkọwapụta ngwaahịa:20%

Nyocha:HPLC

Njikwa ogo:N'ụlọ

Usoro:C18H16O8

Arọ molikula:360.31

CAS Mba:20283-92-5

Ọdịdị:Uhie oroma ntụ ntụ

njirimara:Na-agafe ule njirisi niile

Ọrụ ngwaahịa:

Achọpụtara Rosemary Oleoresin Extract ka ọ na-egosipụta mmetụta photoprotective megide mmebi ultraviolet C (UVC) mgbe a na-enyocha ya na vitro. Anti-oxidant. Rosemary wepụ ihe nchekwa.

Nchekwa:dobe n'ebe dị jụụ ma kpọọ nkụ, mechiri emechi nke ọma, pụọ na mmiri mmiri ma ọ bụ ìhè anyanwụ.

Asambodo nyocha

Aha ngwaahịa Rosemary wepụ Isi mmalite nke ahịhịa Salvia Rosmarinus
Ogbe NO. RW-RE20210503 Ọnụọgụ batch 1000kg
Ụbọchị nrụpụta Mee 3.2021 Ụbọchị mmebi Mee 7.2021
Ihe fọdụrụnụ Mmiri&Ethanol Akụkụ Eji akwukwo
NGWA Nkọwapụta UZO Nsonaazụ ule
Data anụ ahụ & kemịkalụ
Agba oroma uhie Organoleptic Dabara
Ordor Njirimara Organoleptic Dabara
Ọdịdị Ntụ ntụ Organoleptic Dabara
Ogo nyocha
Acid (Rosmarinic Acid) ≥20% HPLC 20.12%
Ọnwụ na ihicha 5.0% kacha. Eur. Ph.7.0 [2.5.12] 2.21%
Mkpokọta ntụ 5.0% kacha. Eur. Ph.7.0 [2.4.16] 2.05%
Sieve 100% gafere 80 mesh USP36 <786> Dabara
Ihe fọdụrụnụ Zute Euro.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Dabara
Ihe fọdụrụ nke ọgwụ pesticides Zute ihe achọrọ USP USP36 <561> Dabara
Ọla dị arọ
Mgbakọta ọla dị arọ 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Dabara
Ndu (Pb) 2.0ppm kacha. Eur.Ph.7.0 <2.2.58> ICP-MS Dabara
Arsenic (dị ka) 1.0ppm kacha. Eur.Ph.7.0 <2.2.58> ICP-MS Dabara
Cadmium (Cd) 1.0ppm kacha. Eur.Ph.7.0 <2.2.58> ICP-MS Dabara
Mercury (Hg) 0.5ppm kacha. Eur.Ph.7.0 <2.2.58> ICP-MS Dabara
Nnwale microbe
Ngụkọta ọnụ ọgụgụ efere NMT 1000cfu/g USP <2021> Dabara
Mkpokọta yist & ebu NMT 100cfu/g USP <2021> Dabara
E.Coli Ihe ọjọọ USP <2021> Ihe ọjọọ
Salmonella Ihe ọjọọ USP <2021> Ihe ọjọọ
Mbukota & Nchekwa Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime.
Anụ: 25kg
Chekwaa n'ime akpa mechiri emechi nke ọma pụọ ​​na mmiri, ọkụ, ikuku oxygen.
Ndụ nchekwa Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya.

Ngwa nke Rosemary Extract

1. A na-ejikarị rosmarinic acid eme ihe dị ka ihe nchekwa eke iji mee ka ndụ ndụ nke nri ndị na-emebi emebi dịkwuo elu.

2. Rosemary Leaf Extract nwekwara ike inwe ihe antimicrobial, nke nwere ike inye aka ịlụso ọrịa ọgụ.

GỊNỊ JI ahọrọ ANYỊ1
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