Ọnụ ego ụlọ ọrụ dị ọnụ ala dị elu dị elu na-ere mkpụrụ mkpụrụ vaịn

Nkọwa dị mkpirikpi:

Mkpụrụ vaịn wepụ ntụ ntụ na-amịpụtara si eke greepu mkpụrụ oriri na-edozi irè arụ ọrụ Efrata na ekwukwa n'akwụkwọ nri vitamin E na ndị ọzọ isi akụrụngwa nụchara anụcha.A na-ewepụta mkpụrụ osisi greepu nke mmadụ site na mkpụrụ greepu ahụ enweghị ike ịmepụta ihe ọhụrụ na-arụ ọrụ nke ọma eke antioxidant bekee.

Mkpụrụ mkpụrụ vaịn OPC bụ antioxidant dị n'okike, ikike ịsacha ihe kacha sie ike, ọrụ antioxidant nke vitamin E bụ ugboro 50, ugboro 20 vitamin C, ọ nwere ike wepu radicals n'efu na ahụ mmadụ. na-eme ka ịka nká dịkwuo elu ma welie ihe mgbochi.Anti-oxidation, mgbochi-allergy, mgbochi ike ọgwụgwụ na welie ahụ ahụ ike, melite sub-ahụ ike steeti ịka nká, melite mgbakasị, dizziness, ike ọgwụgwụ, ncheta ọnwụ na ndị ọzọ mgbaàmà.Mkpụrụ mkpụrụ vaịn bara ụba na Oligomeric Proanthocyanidins (OPC), nke bụ antioxidant siri ike.Mkpụrụ vaịn ewepụtara OPC site na mkpụrụ greepu kwenyere na ọ na-agwọ ọrịa anụ ahụ na anya.


Nkọwa ngwaahịa

Anyị adịla njikere ịkekọrịta ihe ọmụma anyị gbasara mgbasa ozi na ịre ahịa n'ụwa niile ma kwado gị ngwaahịa na ngwọta dabara adaba na oke ọnụahịa asọmpi.Ya mere Profi Ngwaọrụ na-enye gị uru kacha mma nke ego na anyị dị njikere ịmepụta ibe anyị na Factory Cheap Price High Quality Hot Sale Grape Seed Extract, Top àgwà na asọmpi ọnụego na-eme ka anyị ihe ụtọ na a elu eguzo n'ebe nile na okwu.
Anyị adịla njikere ịkekọrịta ihe ọmụma anyị gbasara mgbasa ozi na ịre ahịa n'ụwa niile ma kwado gị ngwaahịa na ngwọta dabara adaba na oke ọnụahịa asọmpi.Ngwa Profi na-enye gị uru ego kacha mma ma anyị dị njikere iji mepụta ibe anyịMkpụrụ mkpụrụ vaịn China, Ụlọ ọrụ mmepụta mkpụrụ vaịn, Mkpụrụ vaịn P.E, Kosher & Halal Nwepụta Mkpụrụ mkpụrụ vaịn ekepụtara, Anyị na-eche banyere usoro ọ bụla nke ọrụ anyị, site na nhọrọ ụlọ ọrụ, mmepụta ngwaahịa & imewe, mkparịta ụka ọnụahịa, nyocha, mbupu na-azụ ahịa.Anyị etinyere usoro njikwa mma siri ike zuru oke, nke na-ahụ na ngwaahịa ọ bụla nwere ike imezu ihe ndị ahịa chọrọ.E wezụga nke ahụ, enyochala ngwongwo anyị niile tupu ebupu ya.Ihe ịga nke ọma gị, otuto anyị: Ebumnuche anyị bụ inyere ndị ahịa aka ịghọta ebumnuche ha.Anyị na-agbasi mbọ ike iji nweta ọnọdụ mmeri a ma jiri ezi obi nabata gị isonyere anyị.

Nkọwa ngwaahịa

Aha ngwaahịa:wepụ mkpụrụ vaịn

Otu:Mkpụrụ vaịn

Ngwa ndị dị irè:Oligomeric Proanthocyanidins, OPC, Procyanidins

Nkọwapụta ngwaahịa:95%

Nyocha:HPLC

Njikwa ogo: N'ụlọ

Hazie: C30H26O12

Arọ molikula:578.52

CASNo:84929-27-1

Ọdịdị:Uhie aja aja ntụ ntụ nwere isi njirimara

njirimara:Na-agafe ule njirisi niile

Asambodo nyocha

Aha ngwaahịa wepụ mkpụrụ vaịn Isi mmalite nke ahịhịa Vitis vinifera linn
Ogbe NO. RW-GS20210508 Ọnụọgụ batch 1000kg
Ụbọchị nrụpụta Mee.08.2021 Ụbọchị nyocha Mee.17.2021
Ihe fọdụrụnụ Mmiri&Ethanol Akụkụ Eji Mkpụrụ
NGWA Nkọwapụta UZO Nsonaazụ ule
Data anụ ahụ & kemịkalụ
Agba Agba aja aja na-acha uhie uhie Organoleptic tozuru oke
Ordor Njirimara Organoleptic tozuru oke
Ọdịdị Ezigbo ntụ ntụ Organoleptic tozuru oke
Ogo nyocha
njirimara Yiri ihe nlele RS HPTLC Yiri
OPC ≥95.0% UV 95.63%
Ọnwụ na ihicha 5.0% kacha. Eur.Ph.7.0 [2.5.12] 3.21%
Mkpokọta ntụ 5.0% kacha. Eur. Ph.7.0 [2.4.16] 3.62%
Sieve 100% gafere 80 mesh USP36 <786> Kwado
Njupụta rụrụ arụ 20-60 g / 100ml Eur. Ph.7.0 [2.9.34] 53.38 g / 100 ml
Pịa njupụta 30-80 g / 100ml Eur. Ph.7.0 [2.9.34] 72.38 g / 100 ml
Ihe fọdụrụnụ Zute Euro.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> tozuru oke
Ihe fọdụrụ nke ọgwụ pesticides Zute ihe achọrọ USP USP36 <561> tozuru oke
Ọla dị arọ
Mgbakọta ọla dị arọ 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 1.388g / n'arọ
Ndu (Pb) 3.0pm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g / n'arọ
Arsenic (dị ka) 2.0ppm kacha. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g / n'arọ
Cadmium (Cd) 1.0ppm kacha. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g / n'arọ
Mercury (Hg) 0.5ppm kacha. Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g / n'arọ
Nnwale microbe
Ngụkọta ọnụ ọgụgụ efere NMT 1000cfu/g USP <2021> tozuru oke
Mkpokọta yist & ebu NMT 100cfu/g USP <2021> tozuru oke
E.Coli Ihe ọjọọ USP <2021> Ihe ọjọọ
Salmonella Ihe ọjọọ USP <2021> Ihe ọjọọ
Mbukota & Nchekwa Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime.
Anụ: 25kg
Chekwaa n'ime akpa mechiri emechi nke ọma pụọ ​​na mmiri, ọkụ, ikuku oxygen.
Ndụ nchekwa Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya.

Onye nyocha: Dang Wang

Nyochaa: Lei Li

Kwanyere ya: Yang Zhang

Ọrụ ngwaahịa

Mkpụrụ vaịn na-edozi ahụ ike wepụ vitis vinifera 95% maka nlekọta anụ ahụ, wepụ mkpụrụ osisi grape antioxidant, mbelata ọbara mgbali elu, ọbara mgbali elu, na-eme ka usoro ahụ ji alụso ọrịa ọgụ dịkwuo mma, ọrịa shuga, mkpụrụ osisi grape nwere njirimara antioxidant, antianaphylaxis, radieshon- ihe akaebe.bara uru maka ahụike anya.gbochie ọrịa obi.mmetụta mgbochi ọrịa kansa.gbochie ọrịa obi obi.ọrụ nke antiphlogosis &detumescenc, mkpụrụ vine wepụ ibu ọnwụ.Ịzụta mkpụrụ vine sitere na Ruiwo.

Ngwa ojiji nke mkpụrụ osisi grape

1, Mkpụrụ greepu wepụ maka akpụkpọ ahụ, mkpụrụ greepu wepụ maka ọkụ anụ ahụ, mkpụrụ vine wepụ maka wrinkles, mkpụrụ vine wepụ antioxidant.

2, Mkpụrụ greepu na-ewepụta ọbara mgbali, mịpụta mkpụrụ vine na ọbara mgbali elu, ọbara mgbali mkpụrụ vine

3, Mkpụrụ vaịn wepụ maka ntutu isi, mkpụrụ vine wepụ ntutu isi

GỊNỊ JI ahọrọ ANYỊ1
rwkdAnyị na-eche banyere usoro ọ bụla nke ọrụ anyị, site na ngwaahịa ụlọ ọrụ, ọnụahịa, nyocha, mbupu na ire ere.Anyị etinyere usoro njikwa mma siri ike zuru oke, nke na-ahụ na ngwaahịa ọ bụla nwere ike imezu ihe ndị ahịa chọrọ.E wezụga nke ahụ, enyochala ngwongwo anyị niile tupu ebupu ya.Ihe ịga nke ọma gị, otuto anyị: Ebumnuche anyị bụ inyere ndị ahịa aka ịghọta ebumnuche ha.Anyị na-agbasi mbọ ike iji nweta ọnọdụ mmeri a ma jiri ezi obi nabata gị isonyere anyị.


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