Ụlọ ọrụ ndị ọkachamara nke China maka mmepụta almond

Nkọwa dị mkpirikpi:

Almond wepụ Amygdalin 1% ~ 98% bụ otu n'ime anyị na-eduga ngwaahịa, nke nwere nnọọ uru na nke a ubi:

1, Mkpụrụ almond dị ọcha bụ ihe okike dị ọcha.Ime Almond Extract bụ ọkachamara.

2, Almond kernel zuru oke na-ahụ maka sistemụ ịzụrụ ụwa niile.

3, Zuru oke ilu Almond wepụ ebuka na nkọwa niile, anyị nwere ọnụahịa asọmpi dabere na mma dị mma, n'ihi na anyị bụ ụlọ ọrụ mmepụta ihe, anyị bụ isi iyi.Nnukwu almond wepụ na ngwaahịa.

4, Na-abụghị mmanya almond wepụ nwekwara ike ịbụ mkparita uka.


Nkọwa ngwaahịa

Mmezu nke ndị na-azụ ihe bụ isi ihe anyị lekwasịrị anya.Anyị na-akwado a na-agbanwe agbanwe larịị nke professionalism, elu àgwà, ntụkwasị obi na ọrụ maka Chinese ọkachamara Factory makaAlmond wepụ, Anyị nwere otu ọkachamara maka ahia mba ụwa.Anyị nwere ike dozie nsogbu ị zutere.Anyị nwere ike ịnye ngwaahịa ị chọrọ.Biko nweere onwe gị ịkpọtụrụ anyị.
Mmezu nke ndị na-azụ ihe bụ isi ihe anyị lekwasịrị anya.Anyị na-akwado ọkwa ọkachamara na-agbanwe agbanwe, ịdị elu dị elu, ntụkwasị obi na ọrụ makaAlmond wepụ, Ụlọ ọrụ almond wepụ, China Almond ntụ ntụ, Ahụmahụ na-arụ ọrụ n'ọhịa enyerela anyị aka ịmekọrịta mmekọrịta siri ike na ndị ahịa na ndị mmekọ ma n'ahịa ụlọ na mba ụwa.Ruo ọtụtụ afọ, a na-ebupụ ihe ngwọta anyị karịa mba 15 n'ụwa ma ndị ahịa ejirila ya mee ihe.

Nkọwa ngwaahịa

Aha ngwaahịa: Almond wepụAmygdalin

Otu:Ihe ọkụkụ

Ngwa ndị dị irè:Amygdalin

Nkọwapụta ngwaahịa:1% ~ 98%

Nyocha:HPLC

Njikwa ogo:N'ụlọ

Hazie: C20H27NO11

Arọ molikula:457.43

CAS Mba:29883-15-6

Ọdịdị:White Crystalline ntụ ntụ

njirimara:Na-agafe ule njirisi niile

Ọrụ ngwaahịa:Ngwakọta almọnd dị ọcha Amygdalin nwere ike igbochi mmụba nke shuga ọbara nke urea kpatara ma nweekwa mmetụta anticoagulant.

Nchekwa:dobe n'ebe dị jụụ ma kpọọ nkụ, mechiri emechi nke ọma, pụọ na mmiri mmiri ma ọ bụ ìhè anyanwụ.

Nchekwa olu:Inye ihe zuru oke yana ọwa akụrụngwa akụrụngwa kwụsiri ike.

Asambodo nyocha

Aha ngwaahịa Almond kernel wepụ Isi mmalite nke ahịhịa Prunus armeniaca.L.
Ogbe NO. RW-AK20210508 Ọnụọgụ batch 1000kg
Ụbọchị nrụpụta Mee.08.2021 Ụbọchị mmebi Mee.17.2021
Ihe fọdụrụnụ Mmiri&Ethanol Akụkụ Eji Mkpụrụ
NGWA Nkọwapụta UZO Nsonaazụ ule
Data anụ ahụ & kemịkalụ
Agba Ọcha Organoleptic tozuru oke
Ordor Njirimara Organoleptic tozuru oke
Ọdịdị Crystalline ntụ ntụ Organoleptic tozuru oke
Ogo nyocha
Assay (Amygdalin) ≥98.0% HPLC 98.63%
Ọnwụ na ihicha ≤2.0% Eur.Ph.7.0 [2.5.12] 1.21%
Mkpokọta ntụ ≤0.5% Eur. Ph.7.0 [2.4.16] 0.19%
Sieve 98% gafere 80 mesh USP36 <786> Kwado
Ihe fọdụrụnụ Zute Euro.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> tozuru oke
Ihe fọdụrụ nke ọgwụ pesticides Zute ihe achọrọ USP USP36 <561> tozuru oke
Ọla dị arọ
Ndu (Pb) ≤1.0pm Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g / n'arọ
Arsenic (dị ka) ≤1.0pm Eur.Ph.7.0 <2.2.58> ICP-MS 0.035g / n'arọ
Cadmium (Cd) ≤1.0pm Eur.Ph.7.0 <2.2.58> ICP-MS 0.026g / n'arọ
Mercury (Hg) ≤1.0pm Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g / n'arọ
Nnwale microbe
Ngụkọta ọnụ ọgụgụ efere ≤1000cfu/g AOAC tozuru oke
Mkpokọta yist & ebu ≤100cfu/g AOAC tozuru oke
E.Coli Ihe ọjọọ AOAC Ihe ọjọọ
Salmonella Ihe ọjọọ AOAC Ihe ọjọọ
Mbukota & Nchekwa Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime.
Anụ: 25kg
Chekwaa n'ime akpa mechiri emechi nke ọma pụọ ​​na mmiri, ọkụ, ikuku oxygen.
Ndụ nchekwa Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya.

Onye nyocha: Dang Wang

Nyochaa: Lei Li

Kwanyere ya: Yang Zhang

Ọrụ ngwaahịa

Amygdalin ntụ ntụ bụ ihe eji eme ihe na almond wepụ site na iji ọgwụgwọ ọrịa kansa.

Amygdalin / vitamin b17 ntụ ntụ na-ebelata ụkwara na ụkwara ume ọkụ.

Amygdalin ntụ ntụ na-arụ ọrụ nke mbelata ọbara shuga, hypolipidemia.

Amygdalin / viatmin b17 nwere mmetụta mgbochi mkpali na analgesic.

Amygdalin / vitamin B17 nwere ọrụ nke mkpochapụ nke pigmenti, freckles, ntụpọ ojii.

Ngwa nke Amygdalin

Tinyere n'ọhịa ọgwụ, amygdalin na-eji dị ka ọgwụ toanti-cancer na etuto ahụ.

Tinyere n'ubi ịchọ mma, amygdalin nwere ike iwepụ pigmenti, freckles, ntụpọ gbara ọchịchịrị.

Enwere ike iji Amygdalin dị ka mgbakwunye nri na mgbakwunye nri iji felata.

GỊNỊ JI ahọrọ ANYỊ1
rwkdMmezu nke ndị na-azụ ihe bụ isi ihe anyị lekwasịrị anya.Anyị na-akwado ọkwa ọkachamara na-agbanwe agbanwe, ịdị elu dị elu, ntụkwasị obi na ọrụ maka ụlọ ọrụ ọkachamara nke China maka Almond Extract.Anyị nwere otu ọkachamara maka ahia mba ụwa.Anyị nwere ike dozie nsogbu ị zutere.Anyị nwere ike ịnye ngwaahịa ị chọrọ.Biko nweere onwe gị ịkpọtụrụ anyị.
Ahụmahụ na-arụ ọrụ n'ọhịa enyerela anyị aka ịmekọrịta mmekọrịta siri ike na ndị ahịa na ndị mmekọ ma n'ahịa ụlọ na nke mba ụwa.Ruo ọtụtụ afọ, a na-ebupụ ihe ngwọta anyị n'ọtụtụ mba n'ụwa ma ndị ahịa na-eji ya eme ihe n'ọtụtụ ebe.


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