Schisandra wepụ
Nkọwa ngwaahịa
Aha ngwaahịa:Schisandra wepụ
Otu:Ihe ọkụkụ
Ngwa ndị dị irè:Schisandrins
Nkọwapụta ngwaahịa:1.0 ~ 22.0%
Nyocha:HPLC/UV
Njikwa ogo:N'ụlọ
Ọdịdị:Brown ntụ ntụ nwere isi njirimara.
njirimara:Na-agafe ule njirisi niile
Ọrụ ngwaahịa:chebe viscera mmadụ - obi, imeju, splin, ngụgụ na akụrụ; mmetụta doro anya na mmetụta mgbochi mkpali; welie ọgụgụ isi; chebe ma melite ọrụ obi; gbochie mwakpo ndị na-emebi emebi nke radical free; welie ọgụgụ isi.
Nchekwa:dobe n'ebe dị jụụ ma kpọọ nkụ, mechiri emechi nke ọma, pụọ na mmiri mmiri ma ọ bụ ìhè anyanwụ.
Nchekwa olu:Nkwanye ihe zuru oke yana ọwa akụrụngwa akụrụngwa kwụsiri ike.
Asambodo nyocha
| Aha ngwaahịa | Schisandra wepụ | Isi mmalite nke ahịhịa | Schisandra chinensis (Turcz) Baill. |
| Ogbe NO. | RW-SE20210408 | Ọnụọgụ batch | 900kg |
| Ụbọchị nrụpụta | Eprel 08.2021 | Ụbọchị mmebi | Eprel 17, 2021 |
| Ihe fọdụrụnụ | Mmiri&Ethanol | Akụkụ Eji | Mkpụrụ osisi |
| NGWA | Nkọwapụta | UZO | Nsonaazụ ule |
| Data anụ ahụ & kemịkalụ | |||
| Agba | Agba aja aja | Organoleptic | tozuru oke |
| Ordor | Njirimara | Organoleptic | tozuru oke |
| Ọdịdị | Ezigbo ntụ ntụ | Organoleptic | tozuru oke |
| Ogo nyocha | |||
| njirimara | Yiri ihe nlele RS | HPTLC | Yiri |
| Schisandrins | ≥1.0 ~ 22.0% | HPLC | tozuru oke |
| Ọnwụ na ihicha | 5.0% kacha. | Eur. Ph.7.0 [2.5.12] | tozuru oke |
| Mkpokọta ntụ | 5.0% kacha. | Eur. Ph.7.0 [2.4.16] | tozuru oke |
| Sieve | 95% gafere 80 mesh | USP36 <786> | Kwado |
| Njupụta nnukwu | 40-60 g / 100ml | Eur. Ph.7.0 [2.9.34] | 53.38 g / 100 ml |
| Ihe fọdụrụnụ | Zute Euro.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | tozuru oke |
| Ihe fọdụrụ nke ọgwụ pesticides | Zute ihe achọrọ USP | USP36 <561> | tozuru oke |
| Ọla dị arọ | |||
| Mgbakọta ọla dị arọ | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
| Ndu (Pb) | 2.0ppm kacha. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
| Arsenic (dị ka) | 2.0ppm kacha. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
| Cadmium (Cd) | 1.0ppm kacha. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
| Mercury (Hg) | 1.0ppm kacha. | Eur.Ph.7.0 <2.2.58> ICP-MS | tozuru oke |
| Nnwale microbe | |||
| Ngụkọta ọnụ ọgụgụ efere | NMT 1000cfu/g | USP <2021> | tozuru oke |
| Mkpokọta yist & ebu | NMT 100cfu/g | USP <2021> | tozuru oke |
| E.Coli | Ihe ọjọọ | USP <2021> | Ihe ọjọọ |
| Salmonella | Ihe ọjọọ | USP <2021> | Ihe ọjọọ |
| Mbukota & Nchekwa | Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime. | ||
| Anụ: 25kg | |||
| Chekwaa n'ime akpa mechiri emechi nke ọma pụọ na mmiri, ọkụ, ikuku oxygen. | |||
| Ndụ nchekwa | Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya. | ||
Onye nyocha: Dang Wang
Nyochaa: Lei Li
Kwanyere ya: Yang Zhang
Ọrụ ngwaahịa
Schisandra Chinensis wepụ na-echebe viscera mmadụ - obi, imeju, splin, ngụgụ na akụrụ; mmetụta doro anya na mmetụta mgbochi mkpali; welie ọgụgụ isi; chebe ma melite ọrụ obi; gbochie mwakpo ndị na-emebi emebi nke radical free; welie ọgụgụ isi.
Ngwa
1, Nri ubi, ọ ghọwo ihe ọhụrụ akụrụngwa nke eji na nri na ihe ọṅụṅụ ụlọ ọrụ.
2, Mpaghara ngwaahịa ahụike, ọ bụ ngwaahịa ahụike sitere n'okike ịhazi ụra.
3, Ogige ọgwụ, na mmetụta dị mma nke ịgwọ ịba ọcha n'anya.
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