Akụkụ 1: Kaempferol

Flavonoids bụ ụdị metabolites nke abụọ nke osisi na-emepụta na usoro nke nhọrọ okike ogologo oge, ọ bụkwa nke polyphenols. Flavonoids ndị mbụ chọpụtara bụ agba odo ma ọ bụ na-acha odo odo, ya mere a na-akpọ ha flavonoids. A na-ahụ flavonoids n'ọtụtụ ebe na mgbọrọgwụ, ị ga, akwụkwọ, ifuru na mkpụrụ osisi nke osisi nwere iko dị elu. Flavonoids bụ otu n'ime subgroups dị mkpa nke flavonoids, gụnyere luteolin, apigenin na naringenin. Na mgbakwunye, njikọ flavonol gụnyere kahenol, quercetin, myricetin, fisetin, wdg.

Flavonoids bụ ihe a na-elekwasị anya ugbu a na nyocha na mmepe na ngalaba nke ngwaahịa nri na ọgwụ n'ụlọ na mba ọzọ. Nke a na ụdị compound nwere doro anya ngwa uru na omenala Chinese na nkà mmụta ọgwụ na herbal ọgwụ usoro, na ngwa ntụziaka nke yiri Efrata dịkwa nnọọ mbara, gụnyere akpụkpọ, mbufụt, immunity na ndị ọzọ ngwaahịa formulations. A na-atụ anya na ahịa flavonoid zuru ụwa ọnụ ga-eto na 5.5% CAGR dị mma iji rute $ 1.45 ijeri site na 2031, dị ka data ahịa nke Insight SLICE wepụtara.

Akụkụ 2:Kaempferol

Kaempferol bụ flavonoid, nke a na-ahụkarị na akwụkwọ nri, mkpụrụ osisi na agwa dịka kale, apụl, mkpụrụ vaịn, brokoli, agwa, tii na akwụkwọ nri.

Dabere na ngwaahịa ngwụcha nke kaempferol, a na-eji ya dị ka ọkwa nri, ọkwa ọgwụ na mpaghara ahịa ndị ọzọ, ọkwa ọgwụ na-ewere oke doro anya ugbu a.

Dabere na data nke Global Market Insights wepụtara, 98% nke ahịa ahịa maka Kaempferol na United States sitere na ụlọ ọrụ ọgwụ, yana nri na ihe ọṅụṅụ na-arụ ọrụ, ihe mgbakwunye nri, na ude ịma mma mpaghara na-aghọ ntụzịaka mmepe ọhụrụ.

A na-eji Kaempferol eme ihe na nkwado immunological na usoro mkpali na ụlọ ọrụ mgbakwunye nri ma nwee ngwa nwere ike na mpaghara ahụike ndị ọzọ. Kaempferol bụ ahịa zuru ụwa ọnụ na-ekwe nkwa ma ugbu a ọ na-anọchi anya $ 5.7 ijeri ahịa ndị ahịa ụwa. N'otu oge ahụ, ọ nwekwara ike igbochi mmebi nke ihe oriri ndị bara ụba na ume ike dị elu, ya mere enwere ike iji ya dị ka ọgbọ ọhụrụ nke ihe nchebe antioxidant na ụfọdụ nri na ihe ịchọ mma.

Na mgbakwunye, enwere ike iji ihe ahụ mee ihe n'ọrụ ugbo, yana ndị nyocha na 2020 na-eme nyocha miri emi n'ime ihe ahụ dị ka ihe nchekwa ihe ọkụkụ na-emetụta gburugburu ebe obibi. Ngwa nwere ike dị iche iche, na-aga nke ọma karịa ihe mgbakwunye nri, nri na ihe nlekọta onwe onye.

Nkeji 3:ProductionTteknụzụ Ihe ohuru ohuru

Dị ka ndị na-azụ ahịa na-elekwasị anya na ngwaahịa ahụike sitere n'okike, otu esi emepụta akụrụngwa na usoro nchebe gburugburu ebe obibi na-aghọ nsogbu nke ụlọ ọrụ kwesịrị idozi.

N'oge na-adịghị anya mgbe ahịa Kaempferol gasịrị, ụlọ ọrụ United States Conagen mekwara Kaempferol site na teknụzụ gbaa ụka na mmalite 2022. Ọ na-amalite site na sugars ewepụtara na osisi, ma na-agba ya site na microorganisms site na iji usoro pụrụ iche. Conagen ji otu ihe ndị dị ndụ nke ihe ndị ọzọ dị ndụ na-eji mee ka shuga ghọọ Kaempferol. Usoro a niile na-ezere iji ihe mgbapụta mmanụ ọkụ. N'otu oge ahụ, nkenke ngwaahịa gbajiri agbaji na-adigide karịa ndị ji mmanụ petrochemical na isi mmalite sitere na osisi.

Kaempferolbụ otu n'ime isi ngwaahịa anyị.