Ụlọ ọrụ China na-ebunye ihe dị ọcha GARCINIA CAMBOGIA EXTRACT, HCA, Hydroxycitric Acid 50% 60% ụlọ ọrụ na ndị na-emepụta ihe

Ụlọ ọrụ na-ebunye GARCINIA CAMBOGIA EXTRACT dị ọcha, HCA, Hydroxycitric Acid 50% 60%

Ụlọ ọrụ na-ebunye GARCINIA CAMBOGIA EXTRACT, HCA, Hydroxycitric Acid 50% 60% Foto egosipụtara

Nkọwa dị mkpirikpi:

Garcinia Cambogia ntụ ntụ a makwaara dị ka: Brindal Berry; Gamboge; Gorikapuli; Malabar Tamarind; Mangosteen; Uppagi.Garcinia Cambogia nwere Hydroxycitric Acid (HCA), nke nwere ike inye aka kwado ọnwụ dị mma. Garcinia bụ osisi sitere na India, Ndịda Ebe Ọwụwa Anyanwụ Eshia na Polynesia. Ndị obodo eriela mkpụrụ ya kemgbe ọtụtụ narị afọ. Garcinia Cambogia Extract ntụ ntụ dị na pericarp nke mkpụrụ osisi Garcinia cambogia ruo 30% site na ibu. Garcinia cambogia dị n'ahịa ka a na-akwadebe ihe mkpụrụ osisi sitere na mkpụrụ osisi ma nwee 50% ~ 70% hydroxycitric acid.

free sample

Nkọwa ngwaahịa

Aha ngwaahịa:Garcinia Cambogia dị ọcha

Otu:Ihe ọkụkụ

Ngwa ndị dị irè:Hydroxycitric Acid, HCA

Nkọwapụta ngwaahịa:50%,60%,70%

Nyocha:HPLC

Njikwa ogo:N'ụlọ

Hazie: C₁₆H₂₆O₂

Arọ molikula:250.38

CAS Mba:90045-23-1

Ọdịdị:Gbanyụọ-ọcha mma ntụ ntụ / na-acha ọcha granule nwere isi njirimara.

njirimara:Na-agafe ule njirisi niile

Nchekwa:dobe n'ebe dị jụụ ma kpọọ nkụ, mechiri emechi nke ọma, pụọ na mmiri mmiri ma ọ bụ ìhè anyanwụ.

Nchekwa olu:Ọwa akụrụngwa zuru oke yana ọwa akụrụngwa akụrụngwa kwụsiri ike na ugwu China.

Okwu Mmalite nke Garcinia Cambogia Extract

Garcinia Cambogia Extract bụ ihe ọkụkụ nke ahịhịa nke Garcinia Cambogia, nke a na-amịpụta nke ọma na ihe na-arụ ọrụ nke HCA (Hydroxy Citric acid), nke nwere 10-30% nke ihe yiri citric acid.

Garcinia Cambogia bụ obodo India, ebe a maara ya dị ka Brindleberry, aha sayensị maka Garcinia Cambogia, mkpụrụ osisi ahụ dịkwa ka citrus, nke a makwaara dị ka Tamarind. A na-eji Garcinia Cambogia eme ihe kemgbe oge ochie dị ka otu n'ime ihe ndị na-esi ísì ụtọ na curry ntụ ntụ.

Garcinia Cambogia bụ mkpụrụ a ma ama na-eme ka ahụmịhe isi nri na-abawanye ma na-abawanye satiety. Ọ bụ ezigbo isi iyi nke hydroxycitric acid (nke metụtara acidity nke citric acid), otu isomer nke a maara dị ka (-) -hydroxycitric acid ma chere na ọ na-enye aka na njikwa ibu.

Usoro nke ime ihe bụ igbochi enzyme a na-akpọ citrate lyase, nke a chọrọ na njikọ nke fatty acids. Ekwuputala ihe akaebe nke mgbochi adipogenesis site na isi, opekata mpe na oke, yana oriri ọnụ nke (-) hydroxycitric acid na-egosi na ọ na-eji ntụkwasị obi belata oriri na ibu ahụ.

Garcinia cambogia wepụ nwere ike belata njikọ abụba, nwekwara ike ịkwalite ire ere abụba, ọkachasị maka ndị nwere ụdị ahụ buru oke ibu, iji ahụ mee ihe nwere ike ime ka metabolism dị ngwa ngwa, yana nwekwara ike inye aka decomposition nke abụba anụ ahụ, wee jiri usoro metabolic. usoro nke ahu components iji nweta mmetụta nke ọnwụ ọnwụ, nke nwekwara bụ nke a dị ike arọ ọnwụ Efrata, ndị mmadụ na-akpọ ibu ọnwụ mkpụrụ, bụ a dị ọcha eke Nke a na-mara dị ka ike arọ ọnwụ mgwa, ndị mmadụ na-akpọ ibu ibu. ọnwụ mkpụrụ, bụ dị ọcha eke Garcinia Cambogia wepụ, na mgbakwunye na ụkpụrụ nke Western ọgwụ doro anya chemical mejupụtara na arọ ọnwụ usoro.

Garcinia Cambogia Extract kwesịkwara imeziwanye usoro nke iri nri, gbalịa ka ị ghara inye aka na-eri nri, n'ihi na nnukwu abụba na nri calorie dị elu dịkwa mkpa ka a na-achịkwa ya, ma ọ bụghị ya, a ga-emetụtakwa mmetụta na ọnwụ.

Uru Garcinia Cambogia

Ọ bụrụ na ị na-achọ a eke na irè ụzọ nweta ndị mmadụ arọ ọnwụ mgbaru ọsọ, Garcinia Cambogia Extract nwere ike ịbụ azịza gị. Ihe mgbakwunye a sitere na mkpụrụ osisi Garcinia Cambogia nke ebe okpomọkụ, osisi mara maka ikike ya iji nyere aka belata agụụ na igbochi mmepụta abụba.

Otu n'ime uru bara uru nke garcinia cambogia wepụ bụ ọnụnọ nke hydroxycitric acid (HCA). Ọtụtụ nchọpụta egosila na onyinye a nwere ike inye aka n'ịbelata ibu site n'ibelata oke abụba echekwara n'ime ahụ. Ọzọkwa, HCA nwere ike inye aka ịchịkwa ọkwa shuga dị n'ọbara ma melite ọkwa cholesterol.

Garcinia cambogia wepụ dị n'ụdị ntụ ntụ dabara adaba maka ndị na-achọ itinye ya na ngwaahịa ha. Ma ọ na-amasị gị ịgwakọta ya n'ime ngwaahịa ọ bụla, Garcinia Cambogia Extract bụ ihe dị mfe iji gbakwunye njem ndị mmadụ na-efunahụ ibu.

Uru ọzọ nke garcinia cambogia wepụ bụ na ọ bụ ihe mgbakwunye eke. N'adịghị ka ọtụtụ ndị ọzọ arọ ọnwụ ngwaahịa na ahịa, Garcinia Cambogia wepụ enweghị emerụ chemicals ma ọ bụ stimulants. Nke a na-eme ka ọ bụrụ nhọrọ nchekwa na nke ọma maka ọtụtụ ndị mmadụ.

Ọ bụrụ na ị dị njikere ịnweta uru nke garcinia cambogia wepụ na onye ahịa gị, ọ dị mkpa ịhọrọ ngwaahịa dị mma n'aka onye na-ebubata ya.

N'ikpeazụ, Garcinia Cambogia Extract bụ ụzọ ebumpụta ụwa na nke dị irè iji kwado ebumnuche mmadụ ibu ibu. Ma ị na-achọ idobe pound ole na ole ma ọ bụ mee mgbanwe ndụ dị ịrịba ama, mgbakwunye a nwere ike inyere gị aka nweta nsonaazụ ịchọrọ. Yabụ kedu ihe chere? Malite itinye Garcinia Cambogia Wepụ n'ime ngwaahịa gị wee hụ ihe dị iche ọ nwere ike ime.

Kedu nkọwapụta ị chọrọ?

Enwere ọtụtụ nkọwa gbasara Garcinia Cambogia Extract.

Nkọwa gbasara nkọwapụta ngwaahịa bụ ndị a:

50%, 60%, 70%

Ị chọrọ ịma ndịiche? Kpọtụrụ anyị ka ịmata ya. Ka anyi zara gi ajuju a!!!

Kpọtụrụ anyị nainfo@ruiwophytochem.com! !

Ị chọrọ ịmụtakwu na vidiyo?

Asambodo nyocha

NGWA	Nkọwapụta	UZO	Nsonaazụ ule
Data anụ ahụ & kemịkalụ
Agba	Nchapụ ọcha	Organoleptic	Kwado
Isi	Njirimara	Organoleptic	Kwado
Ọdịdị	Granule	Organoleptic	Kwado
Ogo nyocha
njirimara	Yiri ihe nlele RS	HPTLC	Yiri
Hydroxycitric acid	≥50.0% (Na-adabere na mmiri na-ekpo ọkụ)	HPLC	51.64%
Mmiri (KF)	1.0% kacha.	Eur. Ph.7.0 [2.5.12]	0.60%
Sieve	100% gafere 40 mesh	USP36 <786>	Kwado
Njupụta rụrụ arụ	20-60 g / 100ml	Eur. Ph.7.0 [2.9.34]	39 g / 100 ml
Pịa njupụta	30-80 g / 100ml	Eur. Ph.7.0 [2.9.34]	51 g / 100 ml
Ihe fọdụrụnụ	Zute Euro.Ph.7.0 <5.4>	Eur.Ph.7.0 <2.4.24>	Kwado
Ihe fọdụrụ nke ọgwụ pesticides	Zute ihe achọrọ USP	USP36 <561>	Kwado
Ọla dị arọ
Mgbakọta ọla dị arọ	10ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	Kwado
Ndu (Pb)	3.0pm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	Kwado
Arsenic (dị ka)	2.0ppm kacha.	Eur.Ph.7.0 <2.2.58> ICP-MS	Kwado
Cadmium (Cd)	1.0ppm kacha.	Eur.Ph.7.0 <2.2.58> ICP-MS	Kwado
Mercury (Hg)	0.1pm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	Kwado
Nnwale microbe
Ngụkọta ọnụ ọgụgụ efere	NMT 10000cfu/g	USP <2021>	tozuru oke
Mkpokọta yist & ebu	NMT 1000cfu/g	USP <2021>	tozuru oke
E.Coli	Ihe ọjọọ	USP <2021>	Ihe ọjọọ
Salmonella	Ihe ọjọọ	USP <2021>	Ihe ọjọọ
Mbukota & Nchekwa	Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime.
	Anụ: 25kg
	Chekwaa n'ime akpa mechiri emechi nke ọma pụọ na mmiri, ọkụ, ikuku oxygen.
Ndụ nchekwa	Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya.

Onye nyocha: Dang Wang

Nyochaa: Lei Li

Kwanyere ya: Yang Zhang

Ọrụ ngwaahịa

Garcinia Cambogia na-ebelata ibu, na-achịkwa ibu ahụ, na-ebelata cholesterol na fatty acids; Na-ahazi abụba metabolism, na-egbochi lipogenesis na ịkwalite abụba ọkụ, na-akwalite abụba anụ ahụ ka ọ na-ere ọkụ, oke ike n'ime nri imeju dị mfe; Na-abawanye ikike imeju na mọzụlụ ịchekwa shuga ma belata mmepụta abụba.

Ndụmọdụ:Garcinia Cambogia 65 HCA, Garcinia Cambogia 50 Hydroxycitric Acid, Garcinia Cambogia HCA 60, Garcinia Cambogia arọ ọnwụ ntụ ntụ.

Ị maara ụlọ ọrụ ndị enwere ike iji ngwaahịa a?

Ọgwụ | Mgbakwunye ibu ibu | Nri

Ị na-eche ma ọ bụrụ na onye mmekọ gị nwere ụlọ ọrụ nke ha?

The ụlọ ọrụ eguzobela atọ mmepụta bases na Indonesia, Xianyang na Ankang karị, na nwere a ọnụ ọgụgụ nke multi-arụ ọrụ osisi mmịpụta mmepụta edoghi na mmịpụta, nkewa, ịta na ihicha akụrụngwa. Ọ na-ahazi ihe fọrọ nke nta ka ọ bụrụ tọn 3,000 nke ihe ọkụkụ dị iche iche ma na-ewepụta tọn 300 nke ihe ọkụkụ kwa afọ. Na mmepụta usoro kwekọrọ na asambodo na elu ulo oru ọnụ ọgụgụ mmepụta technology na management ụzọ, ụlọ ọrụ na-enye ndị ahịa dị iche iche ụlọ ọrụ na àgwà mmesi obi ike, ike ngwaahịa ọkọnọ na elu-edu na-akwado ọrụ. Otu osisi Africa dị na Madagascar na-arụ ọrụ.

Ị chọrọ ịma ihe asambodo anyị nwere?

Asambodo ụlọ ọrụ teknụzụ dị elu

Aha ụlọ ọrụ: Shaanxi Ruiwo Phytochem Co., Ltd

Ruiwo na-etinye aka dị ukwuu n'ịwube usoro ihe dị mma, na-eleba anya dị ka ndụ, na-achịkwa àgwà ọma, ma gafere 3A, ntinye akwụkwọ omenala, ISO9001, ISO14001, HACCP, KOSHER, akwụkwọ ikike HALAL na ikike mmepụta nri (SC), wdg. guzobe ụlọ nyocha ọkọlọtọ nke nwere usoro TLC zuru oke, HPLC, UV, GC, nchọpụta microbial na ngwa ndị ọzọ, wee họrọ ịmekọrịta mmekọrịta miri emi na ụlọ nyocha nnwale nke atọ nke ụwa SGS, EUROFINS, Noan Testing, PONY nnwale na ụlọ ọrụ ndị ọzọ ijikọ aka hụ na ike njikwa mma ngwaahịa siri ike.

Ị na-eche banyere patent?

Utility nlereanya aha: Ngwaọrụ mmịpụta polysaccharide osisi

Patentee: Shaanxi Ruiwo Phytochem Co., Ltd

Utility nlereanya aha: Onye na-ewepụta mmanụ osisi

Patentee: Shaanxi Ruiwo Phytochem Co., Ltd

Utility nlereanya aha: Ngwa ihe nzacha ihe ọkụkụ

Patentee: Shaanxi Ruiwo Phytochem Co., Ltd

Utility nlereanya aha: Ngwaọrụ mmịpụta aloe

Patentee: Shaanxi Ruiwo Phytochem Co., Ltd

Usoro eruba nke mmepụta ahịrị

Ngosipụta ụlọ nyocha

Usoro mgbasa ozi zuru ụwa ọnụ maka akụrụngwa

Anyị ehiwela usoro owuwe ihe ubi zuru ụwa ọnụ n'ụwa niile iji hụ na akụrụngwa akụrụngwa osisi kacha mma.

Iji hụ na ịdị mma nke akụrụngwa dị elu dị elu, Ruiwo ewepụtala ntọala ihe ọkụkụ nke ya na-akụ ntọala gburugburu ụwa.

Nnyocha na mmepe

Company na-eto eto n'otu oge ahụ, na-mgbe niile mma ahịa asọmpi, ntị ọzọ anya na Ịhazi management na specialization ọrụ, mgbe nile welie ha na nkà mmụta sayensị ike nnyocha, na Northwest University, Shaanxi Normal University, Northwest Agriculture na Forestry University na Qilu University of Technology na ndị ọzọ na nkà mmụta sayensị nnyocha ozizi nkeji imekọ ihe ọnụ melite nnyocha na mmepe laabu nnyocha na mmepe nke ọhụrụ ngwaahịa, ebuli usoro, melite mkpụrụ, Iji nọgide na-mma keukwu ike.

Ị chọrọ ịmatakwu gbasara anyị?

Anyị na-etinye uche dị ukwuu na ọrụ ndị ahịa, ma na-eji onye ahịa ọ bụla kpọrọ ihe. Anyị ugbu a nọgidere na-enwe aha siri ike na ụlọ ọrụ ruo ọtụtụ afọ. Anyị na-akwụwa aka ọtọ ma na-arụ ọrụ n'iwulite mmekọrịta dị ogologo oge n'etiti ndị ahịa anyị.

Iji mepụta ọmarịcha ọdịnihu, anyị ga-achọ ịkwado ndị enyi niile nọ n'ụlọ gị na ndị mba ofesi. Ọ bụrụ na ị nwere mmasị n'ime ngwọta anyị, biko agaghị echere ka ị kpọtụrụ anyị.