Citrus aurantium wepụ
Nkọwa ngwaahịa
Aha ngwaahịa:Citrus aurantium wepụ
Otu:Ihe ọkụkụ
Ngwa ndị dị irè:Hesperidin, Synephrine
Nkọwapụta ngwaahịa:90%, 95%
Nyocha:HPLC
Njikwa ogo:N'ụlọ
Hazie: C28H32O15
Arọ molikula:608.54
CAS Mba:520-27-4
Ọdịdị:Greyish-edo edo ma ọ bụ ìhè odo hygroscopic ntụ ntụ nwere àgwà isi.
njirimara:Na-agafe ule njirisi niile
Ọrụ ngwaahịa:Synephrine wepụ nke citrus aurantium nwere antioxidant; mgbochi mkpali; hypolipidemic; vasoprotective; anticarcinogenic; mbelata cholesterol.
Nchekwa:dobe n'ebe dị jụụ ma kpọọ nkụ, mechiri emechi nke ọma, pụọ na mmiri mmiri ma ọ bụ ìhè anyanwụ.
Nchekwa olu:Nkwanye ihe zuru oke yana ọwa akụrụngwa akụrụngwa kwụsiri ike.
Asambodo nyocha
| Aha ngwaahịa | Citrus aurantium wepụ | Isi mmalite nke ahịhịa | CitrusAUrantium L. |
| Ogbe NO. | RW-CA20210508 | Ọnụọgụ batch | 1000kg |
| Ụbọchị nrụpụta | May. 08.2021 | Ụbọchị mmebi | May. 17.2021 |
| Ihe fọdụrụnụ | Mmiri&Ethanol | Akụkụ Eji | Mkpụrụ osisi |
| NGWA | Nkọwapụta | UZO | Nsonaazụ ule |
| Data anụ ahụ & kemịkalụ | |||
| Agba | Agba aja aja na agba aja aja | Organoleptic | tozuru oke |
| Ordor | Njirimara | Organoleptic | tozuru oke |
| Ọdịdị | Ezigbo ntụ ntụ | Organoleptic | tozuru oke |
| Ogo nyocha | |||
| Nyocha (L-5-HTP) | ≥90.0% | HPLC | 92.13% |
| Ọnwụ na ihicha | ≤5.0% | USP <731> | ≤4.79% |
| Mkpokọta ntụ | ≤5.0% | USP <281> | ≤1.63% |
| Sieve | 95% gafere 80 mesh | USP <786> | Kwado |
| Ọla dị arọ | |||
| Mgbakọta ọla dị arọ | ≤20ppm | ICP-MS | Kwado |
| Ndu (Pb) | ≤3.0pm | ICP-MS | Kwado |
| Arsenic (dị ka) | ≤1.0pm | ICP-MS | Kwado |
| Cadmium (Cd) | ≤1.0pm | ICP-MS | Kwado |
| Mercury (Hg) | ≤0.1pm | ICP-MS | Kwado |
| Nnwale microbe | |||
| Ngụkọta ọnụ ọgụgụ efere | ≤1000cfu/g | AOAC | tozuru oke |
| Mkpokọta yist & ebu | ≤100cfu/g | AOAC | tozuru oke |
| E.Coli | Ihe ọjọọ | AOAC | Ihe ọjọọ |
| Mbukota & Nchekwa | Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime. | ||
| Anụ: 25kg | |||
| Chekwaa n'ime akpa mechiri emechi nke ọma pụọ na mmiri, ọkụ, ikuku oxygen. | |||
| Ndụ nchekwa | Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya. | ||
Onye nyocha: Dang Wang
Nyochaa: Lei Li
Kwanyere ya: Yang Zhang
Ọrụ ngwaahịa
Citrus Aurantium Fructus wepụ Hesperidin nwere antioxidant, mgbochi mkpali, hypolipidemic, vasoprotective na anticarcinogenic omume na-ebelata cholesterol.
Hesperidin nwere ike igbochi enzymes ndị a: phospholipase A2, lipoxygenase, HMG CoA reductase na cyclo-oxygenase.
Hesperidins na-eme ka ahụ ike nke capillaries dịkwuo mma site na ibelata permeability nke capillaries.
A na-eji Hesperidin belata ọkụ hay na ọnọdụ nfụkasị ndị ọzọ site na igbochi ntọhapụ nke histamine na sel mast. Enwere ike ịkọwa ọrụ mgbochi ọrịa kansa nke hesperidin site na mgbochi nke njikọ polyamine.
Ngwa
A na-eji Hesperidin mee ihe maka mgbochi na ọgwụgwọ ọrịa obi.
A na-eji Hesperidin mee ihe maka usoro ahụ ike na usoro ọbara.
Hesperidin nwere ike belata ọrụ antibacterial na antiviral.
A na-eji Hesperidin ahazi glucose ọbara na lipids ọbara yana ọgwụ maka ọgwụgwọ ọbara mgbali elu na infarction myocardial.
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